Recipe Code :
W12W– White Chocolate Flavoured Stearine Coating
Sugar, Palm Oil, Whey Powder, Sorbitan Tristearate, Soya Lecithin (Geneticaly Modified Free)
Contains Soya and Milk.
This Product is suitable for :
One piece staple free cardboard outer, with blue food grade inner poly liner 10, 12.5 and 25 Kg boxes.
By Temperature Controlled Tankers, up to a maximum capacity of 25 tons. Tankers are subjected to a thorough C.I.P. cleaning and swab test after each delivery. A wash out and microbiological certificate can be obtained upon request. Temperature upon delivery may vary between 35°C and 50°C degrees centigrade.
Recommended Storage :
Temperature between 40 – 50°C continuously stirred (when liquid)
Store in dry cool conditions,
Relative Humidity inferior to 55%, 12-20°C (in drop form).
Best Before End of 12 months after date of manufacture