Superior White Chocolate Flavoured Coating

Superior White Chocolate Flavoured Coating, excellent for moulding, dipping, spinning and coating

Recipe Code :

W12W– White Chocolate Flavoured Stearine Coating

Ingredients : 

Sugar, Palm Oil, Whey Powder, Sorbitan Tristearate, Soya Lecithin (Geneticaly Modified Free)

Allergens :

Contains Soya and Milk.

This Product is suitable for :

Ovo-lacto vegetarians;


Packaging :

One piece staple free cardboard outer, with blue food grade inner poly liner 10, 12.5 and 25 Kg boxes.


By Temperature Controlled Tankers, up to a maximum capacity of 25 tons. Tankers are subjected to a thorough C.I.P. cleaning and swab test after each delivery. A wash out and microbiological certificate can be obtained upon request.  Temperature upon delivery may vary between 35°C and 50°C degrees centigrade.

Recommended Storage :

Temperature between 40 – 50°C continuously stirred (when liquid)

Store in dry cool conditions,

Relative Humidity inferior to 55%, 12-20°C (in drop form).

Best Before End of 12 months after date of manufacture

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