Description
Chocolate Bar range ready for remelting and cooking
Ingredients
White Chocolate: Sugar, Cocoa Butter, Full Cream MILK Powder, Whey Powder, Vegetable Oils Blend of Palm, Sal, Shea and Mango Kernel oils, Emulsifier SOYA Lecithin, Polyglycerol, Polyricinoleate
Dark Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Whey Permeate Powder MILK, Emulsifier SOYA Lecithin’s,
Milk Chocolate: Sugar Cocoa Butter Full CreamMILK Powder Whey Powder Vegetable oil Emulsifier SOYA Lecithin Polyglycerol Polyricinoleate